How to make stewed tomatoes with onion and garlic

How to make stewed tomatoes


How to make stewed tomatoes

How to make stewed tomatoes: directions

Wash the tomatoes, cut them crosswise and pour with boiling water, because it will help you to peel it much faster. Peeled tomatoes should be cut into 8 equal parts. We let them wait for their turn. Now we wash, peel and chop the garlic and spring onion finely.

How to make stewed tomatoes

Put the butter and spring onions on the well-heated pan, fry it for a minute. Then add garlic, tomatoes and oil. Next step is frying the tomatoes for approximately 5 minutes. After this add tomato paste (you should mix it with water, if you consider it as too thick) or the ketchup, spices and finely chopped potherbs. Cover the pan with a lid and stew it on low heat for approximately 7 minutes. The last step is to turn off the stove and wait for about 10 minutes.

Now you know how to make stewed tomatoes, so we want to share with you some delicious combinations. Spaghetti, pasta, rice, meat and chicken will suit stewed tomatoes the best. As far as you can see, this dish is pretty easy to cook, it is cheap and extremely healthy. You must to taste it for at least once in a lifetime!

How to make stewed tomatoes

How to make stewed tomatoes